On gardens.
This last weekend, Quercus’s mother came back to visit, and, many hands making if not light, then lighter-than-it-would-have-been-otherwise work, we succeeded in dragging ourselves back from oblivion and into some semblance of order, for which read: we rotovated about a quarter of our garden.
Now, that probably sounds like fuck-all, but when you think that said chunk of ex-verdant botanical delight was actually:
- largely covered in lime render;
- wood pile (by which I mean about four tonnes of large logs, waiting to be chainsawn [chainsawn? chainsawed?]);
- home to three bins, two dumpy bags (previously filled with sand, a goodly portion of which had made its way all over the grass, completely obliterating any resemblance to plant life of any sort), a host of assorted pieces of timber, some dead-or-dying potted plants which had also been rendered, mostly, and an old cement mixer;
- also home to Jerusalem artichokes, which are so incredibly hardy as to have grown through three feet of solid Devon clay around the other side of the house; this side, they were just large sticky-stalky bits, having been ignored for over a year, but there was a nice deep pit there too, where we’d bothered to rootle some of the artichokes out at some point;
- full of stacks of old tyres, in which we grew (well, planted and ignored) potatoes, beans, herbs and chard last summer…
… you’ll perhaps see that this was quite a clean-up. I can’t believe how nice it looks out there – it’s just bare soil for now, but we’ve put down a mixture of clover, camomile and straight grass seed, and hopefully a month or so of leaving it to its own devices (provided we get some rain reasonably shortly) should make for a nice place to lounge around in uncharacteristically civilised fashion later in the year. I am debating doing some planting with the small girl – we have seeds kicking about for tomatoes, rainbow chard (which I love love love for its colours, and for the ongoing nature of its production, and for its hardiness in warding of the rampaging snail population, the vast majority of which seems to live in our garden) and possibly some flowers of some sort (though equally I’d like to do amaranths again); part of me thinks we should just focus on getting the house sorted (we have ambitious plans for the rest of this year… for a change), but part of me knows that in order to remain sane, I seem to need to reaffirm my connection to the physical world of creation. Wow. Sorry about that; a phrase that wanky doesn’t normally succeed in passing the bullshit warning lights which inhabit my brain, but that one snuck under the radar somehow, probably by shouting about knitting and waving a ball of wool at my brain as a distraction technique.
Ahem.
Anyway, wanky or not, I do find that I am at my happiest when I’m achieving things; getting this swathe of garden sorted out felt like a very positive thing indeed, and not least because in order to get the lawn area roughly level, we broke open both of the plastic compost bins which live in the chickens’ area. Having grown up with parents whose approach to gardening was a cyclical crash-and-burn experience (in which the hedge got to twelve feet and Dad started to feel that perhaps the time had come to get out a large pair of scissors), I still find it miraculous that you put all those peelings and hen-cleanings-out and odd bits of card and whatnot in a large plastic box and then some time passes, and then? THEN YOU GET COMPOST OUT OF IT! It’s witchcraft, I tell you. And our bins are both empty now, so the witchcraft begins once more.
So. Tyres of veg, of flowers, of bits and bats, and possibly tomatoes in the greenhouse (if I can be bothered to get in there and clean it up; it’s a right state, having been neglected for over a year, and we’ve been letting the chooks in there for the last few days to begin to get a grip on the creepy-crawly population…). Anything else that small children might particularly appreciate growing, chaps?


Quercus’s mother came to visit, bringing stews, casseroles and large bars of chocolate (about which I was relatively abstemious, in line with my “a little bit of everything but less than that, you greedy cow” approach to what I eat), and she babysat for us on Tuesday, so we were able to go out on our own in the evening, for the fourth time since the small girl entered our lives over twenty months ago. So, extra sleep, things to eat which I didn’t cook, and the visible nature of our progress towards a finished! kitchen! AFINISHEDKITCHEN! has meant that I am not feeling batshit any more.
So far, we’ve been making the most of this breathing space by focusing our efforts on the construction of the kitchen; as you can see from the pictures, the cupboards are coming along, and shortly there will be that blissful bit where I get to put things in the cupboards, and to organise ingredients into boxes, and to shuffle things around so that the nicest mugs are at the front of the row. I so love organising cupboards; it probably says something worryingly Freudian about the way my brain works, but what can I say: it soothes my soul. And there is going to be plenty of soothing to do – our attic space, which we only gained as part of building the kitchen and bathroom, is stuffed to the gunwales with kitchen paraphernalia which we haven’t actually seen for the best part of five years, given that it was housed in the shed, all in boxes, before its recent promotion to loft living. Ahem. I have a notion that sometime soon there may be a boot sale in our future.
A knock-on effect of the kitchening is that, rather than baking, I’ve been knitting – I’m on the second of the sleeves for the small girl’s cardigan, and have finished the back and the front pieces. It’s chunky wool, so is knitting up disgustingly quickly, which is just as well, given that my patience is never exactly plentiful. I’m also finding the hardwood needles I bought for this pattern rather pleasing to work with; the yarn slides easily, but not too easily, across their gently cool points, and I rather like the twiddly turned bits at the non-business end. I’ve been fortunate with the pattern, too, which I found for free on
I’ve also finally managed to turn an old woollen jumper of my father’s into a felted dress for the witchling – a soft blue-grey, it felted straight off in a hot wash in the machine, and it was just a matter of cutting the bits out and stitching them together (using the antiquated sewing machine, which is going through a relatively amenable phase, the unpredictable length of which only serves to heighten my suspicions regarding its having developed a personality). I tried several times to catch a decent picture of the small girl wearing the result, but so far she’s too quick on her feet; I’m taking her repeated grins and strokes of it as an indication that she likes it, and my maternal heart was so pleased at this that it threatened to beat itself inside out. My favourite bit is the felt stars I added to the front; again, rubbish picture, but that’s what those blurry pink and yellow bits are, honest, guv.



Outside, we have walked and talked our way round dark Devon lanes while hoping not to get clipped by a van, as happened on Boxing Day, and we have watched the various comings and goings of the sheep who live on the hill behind our house – one of my favourite sounds here in Earthenhouse is the noise of many, many sheepy feet approaching as they pass our house en route to (literally) pastures new, in the cider orchards up the lane. Speaking of the orchards, we have also been out to admire the landscape in the snow; I am always entranced by the symmetry of rows upon rows of apple trees, whether cloaked in blossom or snow crystals. We also managed to rescue a poor sheep who had fallen down an open land-drain; it looked as if the cover had simply cracked in the cold, and the sheep, not realising that the ground wasn’t as it is everywhere else, simply dropped down into a challengingly sheep-sized hole, getting him(her?)self firmly wedged.Quercus hauled him(her?) out, and (s)he legged it, bleeting resentfully, though hopefully not at our intervention. The sheep around here seem fortunate in the home they are offered in the orchard fields. (As an aside, I would love to have some sheep. My particular favourites are the dark ones, preferably with big horns and a tail. Also, goats. Oh yes.)
Inside the warmth of the house (thank god for the woodburner; every time I find myself feeling hacked off at the prospect of lighting it, or cleaning it out, I remember the time we spent here with no heating at all, and lo! once more it takes on a wholly reassuring aspect), we have sat ourselves on oak counters and marvelled at the grain and the smooth sheen of newly-waxed wood (let us not speak of the utter shiteness of hard-wax oil), all while eating sultanas. We have also watched as our kitchen began to take shape; after months of planning, Quercus has been hard at work on and off since November, time permitting, and the result is a custom-made oak kitchen, beautifully in tune with the house as a whole, and my utter delight at the moment.
In a further move towards some degree of civilisation, we acquired a cunning laundry airer whatsit (and yes, that is exactly what they are called), and I am not ashamed to say that it has revolutionised my feelings about laundry. Not tripping over the sodding airer thingy in the sitting room is a huge improvement, as is not finding Wixon eating one’s socks at six forty-five in the morning. Whenever I walk under the airer and find it empty (which is rare at the moment), I feel almost jealous of the drying time that we are missing out on – I mean, things could be up there! Drying! But worry not – I am coping. Just. (We’ll just agree to draw a veil over the maniacal glint in my eye on beholding items needing washing, shall we?)





